Microplastics Are in Your Food—And Your Body! Here’s What You Need to Know

Plastic in your body is pollution, period.

It’s no longer a question of whether microplastics are in our food, water, and even the air we breathe—it’s a question of how much we’re consuming and what it’s doing to our bodies. These tiny, persistent particles have infiltrated nearly every part of our environment, from deep-sea fish to the fruits and vegetables on your plate. And now, in an era when the world should be moving forward in tackling plastic pollution, the recent decision to bring back plastic straws over paper ones is a glaring step in the wrong direction.

If we don’t take action now, we’re not just polluting the planet—we’re polluting ourselves.


Microplastics | How the Invisible Became Unavoidable  

Picture your morning routine. You wake up, stretch, and pour yourself a refreshing glass of water, believing you're starting your day on a clean note. You wash crisp apples, vibrant berries, and leafy greens for your breakfast bowl, feeling confident you're nourishing your body with the best nature offers. You might even brew a comforting cup of tea, allowing yourself a moment of peace before the busy day unfolds.

Now imagine that, without knowing it, you're consuming tiny, invisible fragments of plastic throughout each of these simple steps.

These microplastics—plastic particles smaller than 5 millimeters—are stealthily present in everyday essentials: the water from your tap, the fruits and veggies grown in soil, even the air you breathe. They’ve silently made their way into your kitchen, your pantry, your wardrobe, and ultimately your body.


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Your glass of filtered water might seem pure, but studies have revealed that both bottled and tap water often contain tiny plastic particles. The fresh fruit and vegetables you so carefully select at the grocery store can absorb microplastics directly from contaminated soil and irrigation water, invisibly infiltrating your wholesome meals. Even something as soothing and simple as steeping tea can release billions of microplastic particles if you’re using a plastic tea bag.

If you enjoy seafood, sprinkle salt on your meals, or include dairy and meat in your diet, you’re likely consuming plastic there too. Microplastics enter animals through polluted environments or contaminated animal feed, gradually making their way up the food chain and onto your plate.

And surprisingly, even your clothing matters. Those comfy yoga pants, athletic wear, and cozy sweaters made from synthetic fibers like polyester and nylon shed microplastic fibers with every wash, eventually cycling back into our drinking water.

Microplastics aren't merely an environmental concern—this is deeply personal. This invisible plastic pollution affects your gut health, disrupts your hormones, and potentially accelerates aging. But awareness gives you power: by making intentional choices, from the food you eat to the clothes you wear, you can significantly reduce your exposure and advocate for meaningful change.

A Modern-Day Health Crisis | The Hidden Dangers of Microplastics

Recent research confirms what many scientists have feared—microplastics aren’t just around us; they're already deep within us. Studies have identified these plastic particles in human blood, lung tissues, and even the placenta, signaling that microplastics have breached the very barriers meant to protect us from harm.

This discovery transforms microplastics from an abstract environmental concern into a deeply personal health issue. Imagine plastic particles not only floating in oceans or polluting rivers but circulating within your bloodstream, embedding in your lungs, and even impacting unborn children. We're now ingesting, inhaling, and absorbing these microscopic plastic fragments directly into our cells, tissues, and organs.

But the issue extends beyond tiny particles of inert plastic. Microplastics act like magnets, binding to harmful chemicals, heavy metals, pesticides, and endocrine disruptors. Continuous exposure to these toxic hitchhikers can significantly impact your health over time, leading to:

  • Hormonal disruption: Many plastics release endocrine-disrupting chemicals such as BPA and phthalates, interfering with your body's natural hormone regulation. This disruption can negatively affect fertility, thyroid health, metabolism, mood stability, and overall well-being.

  • Gut inflammation and weakened immunity: Your gut microbiome is essential for immunity, digestion, and mental health. Microplastics can irritate and inflame your digestive system, destabilizing the delicate balance of beneficial bacteria. Over time, this imbalance can lead to digestive disorders, chronic inflammation, weakened immunity, and even metabolic dysfunction.

  • Oxidative stress and DNA damage: Persistent exposure to microplastics increases oxidative stress in your cells, causing inflammation and cellular damage. Chronic oxidative stress accelerates the aging process and raises the risk of developing degenerative diseases, including cancer.

  • Bioaccumulation of toxins: The chemicals and toxins carried by microplastics accumulate in your body tissues over months and years. Such bioaccumulation has potential links to chronic neurological disorders, autoimmune diseases, and even certain types of cancers.

We're living in an era where chronic diseases are skyrocketing. Autoimmune conditions, gut disorders, metabolic dysfunction, and mental health issues are more prevalent than ever. Could these invisible plastic invaders be a silent contributor to this global health epidemic? Emerging science strongly suggests they are.

Addressing microplastic pollution isn't merely an environmental cause—it's an urgent human health priority. By understanding and reducing your exposure, you are taking meaningful steps towards safeguarding your own health, and the well-being of future generations.

Bringing Back Plastic Straws—A Symbol of a Bigger Problem  

Just when we were beginning to acknowledge and address the plastic crisis, we've taken a troubling step backward. The recent decision to reintroduce plastic straws isn't just about straws—it symbolizes a deeper issue: our continued prioritization of short-term convenience over long-term human and planetary health.

While a plastic straw might seem harmless at first glance, consider what happens after you're done sipping your drink. Plastic straws don’t magically disappear—they linger. They degrade into microplastics, finding their way into oceans, rivers, soil, and eventually, back onto your plate and into your body.

Moreover, the plastic crisis isn't something distant and abstract—it's already personal. Recent research indicates that the average person now consumes approximately a credit card's worth of plastic each week through food, water, and air. That means, unknowingly, you're regularly ingesting these harmful particles, with long-term health consequences still being uncovered.

The revival of plastic straws represents a mindset that still hasn't fully grasped the urgency of our environmental and health realities. At a time when we should be doubling down on sustainable alternatives and reducing plastic waste, decisions like these slow down progress, harming both our planet and our own well-being.

We have the solutions—we’ve seen promising shifts toward biodegradable materials, reusable options, and innovative sustainability practices. Now is the time to reinforce those solutions, not regress. Eliminating unnecessary plastics isn't just an environmental cause; it's an essential step in protecting human health today and for generations to come.

The return of plastic straws isn't just a policy decision—it’s a reflection of what we collectively prioritize. Are convenience and short-term profits worth sacrificing our health, oceans, and planet? It's up to each one of us to demand better choices, support sustainable practices, and ensure we move forward—not backward—in our battle against plastic pollution.

How to Reduce Your Microplastic Exposure | Practical Steps for Everyday Life

It can feel overwhelming when we see policies moving backward instead of forward in the fight against plastic pollution. But remember, even though we can't always control legislation, we can control our own choices. Every step we take toward reducing our microplastic exposure makes a meaningful difference in protecting our health, our families, and our planet. Here are some actionable steps you can start implementing today:

1. Choose Whole, Organic, and Unprocessed Foods  

What you put into your body truly matters.

  • Avoid plastic-packaged, ultra-processed foods. Not only are these filled with additives, but they're also more likely to expose you to microplastics from packaging.

Prioritize fresh, organic produce whenever possible and store it safely in glass or stainless steel containers. Making this shift significantly reduces the likelihood of microplastic contamination in your meals.

2. Filter Your Water 

Your drinking water is one of the most direct routes microplastics take into your body.

  • Invest in a high-quality filtration system, such as reverse osmosis or activated carbon filters, proven to reduce microplastic particles.

  • Ditch plastic bottles in favor of stainless steel or glass bottles, which are safer for your health and kinder to the environment.

3. Wash Fruits & Vegetables Properly  

Reducing microplastic residues starts in your kitchen sink:

  • Soak your fruits and vegetables in baking soda water (about 1 tsp per 2 cups of water) for 15 minutes. This simple method helps to lift away plastic particles and pesticide residues.

  • Alternatively, use a vinegar rinse (one part vinegar to three parts water) to break down and remove harmful residues.

Consider peeling produce that typically has higher contamination levels, such as apples, cucumbers, and carrots, especially when organic isn't available.


4. Avoid Plastic Tea Bags and Packaged Foods 

Plastic often sneaks into our diet through unexpected sources:

  • Switch from plastic tea bags to loose-leaf tea and brew using glass or stainless-steel infusers. Not only does this reduce microplastic ingestion, but loose-leaf tea also provides richer flavor and more nutrients.

  • Shop for bulk items stored in glass or paper packaging whenever possible. Bulk sections not only reduce waste but significantly cut down your exposure to plastic packaging.

5. Rethink Your Clothing Choices  

Surprisingly, one of the biggest contributors to microplastic pollution is right in your wardrobe:

  • Fast fashion garments, especially those made from synthetic fibers like polyester, nylon, acrylic, and spandex, shed thousands of tiny microfibers every wash cycle.

  • Transition to clothing made from natural, sustainable fabrics such as organic cotton, hemp, bamboo, linen, or wool. These are not only better for your skin but also significantly reduce plastic pollution.

6. Store Food in Non-Plastic Containers  

How you store your food matters:

  • Opt for glass, ceramic, or stainless-steel containers to keep your food free of plastic residues.

  • Skip plastic wrap and plastic sandwich bags—switch to reusable wraps or silicone storage bags as sustainable alternatives.

7. Support Plastic-Free Movements  

Individual actions lead to collective change:

  • Always carry your own reusable shopping bags, cups, utensils, and metal or bamboo straws. These small daily habits prevent unnecessary plastic waste.

  • Be proactive—politely but firmly refuse plastic packaging and single-use plastics whenever you're shopping or dining out.

8. Demand Change  

Lasting change happens when we combine personal choices with collective advocacy:

  • Support legislation aimed at reducing plastic production and pollution, both locally and nationally.

  • Choose brands committed to using plastic-free or sustainable packaging, and hold companies accountable by asking about their sustainability practices.

  • Get involved—join organizations that advocate for plastic-free oceans, sustainable living, and environmental justice.

Every conscious step you take brings us closer to a healthier, plastic-free future. Together, we can reduce the burden of microplastics in our environment, in our food, and ultimately, in our bodies.

The Bigger Picture | Your Health, Your Future 

The reintroduction of plastic straws is more than just a step backward—it highlights the crossroads at which we currently stand as a society. It symbolizes a critical choice: Will we prioritize corporate convenience and short-term gains, or commit ourselves to building a future rooted in health, sustainability, and true longevity?

This conversation extends far beyond environmental concerns. It’s about our collective health. Chronic illnesses are skyrocketing, our gut health is increasingly compromised, and we're constantly exposed to toxins in every aspect of our daily lives. At such a pivotal moment, the last thing our bodies need is the additional burden of plastic pollution.

But here's the empowering truth: You have a choice. Every single action you take—whether it's what food you buy, how you store your meals, the clothing you wear, or the products you support—sends a powerful message. Your daily decisions shape the world you live in and influence the health of generations to come.

When you choose cleaner alternatives, demand sustainable practices from corporations, and advocate for thoughtful policies, you aren’t just protecting the planet—you’re safeguarding your own health, vitality, and future. Your individual choices ignite collective change, creating a ripple effect that leads to cleaner air, safer food, purer water, and healthier lives.

Final Thought | A Call to Action

Awareness is a powerful first step—but it’s just the beginning. It's time for action.

  • Vote with your dollar. Every purchase supports either a sustainable future or the status quo. Choose wisely.

  • Reduce your plastic footprint. Small, intentional changes in your daily routine can significantly reduce your exposure to microplastics and their associated risks.

  • Share this message. Inspire others by spreading awareness about the importance of reducing plastic pollution for better health and a better world.

The health of our bodies, families, and communities depends on the actions we take right now. Together, let’s demand better, choose better, and live better—for ourselves and for future generations.

MAKE A DIFFERENCE BY SHARING THIS ARTICLE WITH OTHERS TO ENCOURAGE WELLBEING ⤵


References:

  1. Kuttykattil A, Raju S, Vanka KS, Bhagwat G, Carbery M, Vincent SGT, Raja S, Palanisami T. Consuming microplastics? Investigation of commercial salts as a source of microplastics (MPs) in diet. Environ Sci Pollut Res Int. 2023 Jan;30(1):930-942. 

  2. Oliveri Conti G, Ferrante M, Banni M, et al. Micro- and nano-plastics in edible fruit and vegetables. The first diet risks assessment for the general population. Environ Res. 2020 Aug;187:109677.

  3. Hernandez LM, Xu EG, Larsson HC, et al. Plastic Teabags Release Billions of Microparticles and Nanoparticles into Tea. Environ Sci Technol. 2019 Nov 5;53(21):12300-12310.

  4. Napper IE, Thompson RC. Release of synthetic microplastic plastic fibres from domestic washing machines: Effects of fabric type and washing conditions. Mar Pollut Bull. 2016 Nov;112(1-2):39-45.

  5. Prata JC, da Costa JP, Lopes I, Duarte AC, Rocha-Santos T. Environmental exposure to microplastics: An overview on possible human health effects. Sci Total Environ. 2020 Feb;702:134455.

  6. Rochman CM, Kross SM, Armstrong JB, et al. Endocrine-disrupting chemicals and microplastics: New insights and recommendations for future research. Int J Environ Res Public Health. 2014 Dec 12;11(12):12595-12606.

  7. Smith M, Love DC, Rochman CM, Neff RA. Microplastics in Seafood and the Implications for Human Health. Front Environ Sci. 2018 June;6:36.

  8. Ragusa A, Svelato A, Santacroce C, et al. Plasticenta: First evidence of microplastics in human placenta. Environ Int. 2021 Jan;146:106274.


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by Dr. Monisha Bhanote

✅ EVIDENCE-INFORMED REVIEWED ARTICLE

About the Author

Monisha Bhanote, MD, FCAP, ABOIM, is one of the few quintuple board-certified physicians in the nation. She combines ancient wisdom with mind-body science to naturally bio-hack the human body through her expertise as a cytopathologist, functional culinary medicine specialist, and integrative lifestyle medicine doctor. Known as the Wellbeing Doctor, Dr. Bhanote has diagnosed over one million cancer cases, provides health programs at DrBhanote.com, and leads wellness workshops and retreats worldwide. Featured in Shape, Reader’s Digest, and Martha Stewart Living, Dr. Bhanote serves on several clinical advisory boards and is a go-to health and wellness expert for Healthline, Psych Central, and Medical News Today.

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